From our master blenders - steamed China green tea with ginger root, lemongrass, peppermint, and saffron. Rich in vitamins and antioxidants, this whole leaf blend has a vegetal body finished off with refreshing notes.
Each canister contains 12 biodegradable pyramid bags that can be steeped up to three times, making 36 cups of tea. Our tins are made from USA recycled steel with airtight closure to ensure optimal freshness.
Read here to learn more about saffron and its numerous health benefits.
Brewing Guidelines: Heat: 175-200°F Water: 8 oz (1 cup) Time: 3 minutes Optional: Honey to taste